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Healthy diet
Healthy diet
Omega-3 fatty acids
Omega-3 fatty acids
Calories and fat per serving
Calories and fat per serving
Saturated fats
Saturated fats
Trans-fatty acids
Trans-fatty acids


Fat

Alternative Names:
Saturated fat; Diet - fat; Polyunsaturated fat; Monounsaturated fat; Lipids

Side Effects:

Eating too much saturated fat is one of the major risk factors for heart disease. A diet high in saturated fat causes a soft, waxy substance called cholesterol to build up in the arteries. Too much fat also increases the risk of heart disease because of its high calorie content, which increases the chance of becoming obese (another risk factor for heart disease and some types of cancer).

A large intake of polyunsaturated fat may increase the risk for some types of cancer. Reducing daily fat intake is not a guarantee against developing cancer or heart disease, but it does help reduce the risk factors.




Review Date: 7/19/2004
Reviewed By: Kevin M. Fosnocht, M.D., Clinical Assistant Professor of Medicine, Division of General Internal Medicine, Department of Medicine, University of Pennsylvania Health System, Philadelphia, PA. Review provided by VeriMed Healthcare Network.

The information provided herein should not be used during any medical emergency or for the diagnosis or treatment of any medical condition. A licensed physician should be consulted for diagnosis and treatment of any and all medical conditions. Call 911 for all medical emergencies. Links to other sites are provided for information only -- they do not constitute endorsements of those other sites. Copyright 2004 A.D.A.M., Inc. Any duplication or distribution of the information contained herein is strictly prohibited.

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